
Imperial stout brewed with the coffee of the same name. The light roast softens the roasted flavours to let the nutty flavours shine through. The beer is slso slightly more acidic than the classic Peche Mortel. This beer was first crafted in December of 2016.
Reviews
captain_binouze
7 years ago
4.6

Matt P
@ Redlight Redlight8 years ago

4.5
Nothing can beat the original but this one was close. Awesome variation.

Rurick
@ Chinaski Lavapies8 years ago
4.5
Cerveza negra. Sabor a café intenso pero acuoso