
A toast to Val-Dieu's 800th anniversary. Let's celebrate this historic event with a beer brewed in the Cistercian Abbey of Val-Dieu.
Rich in authentic taste, roundness and complexity, this beer also offers a subtle touch of hops. Unleash the art of beer craftmanship and enjoy this Belgian-Brewed beer! Beer secondary fermentation in the bottle.
IBU:27
Reviews
Xavier77
27 days ago

3.0
Lavoisier S
3 months ago
5.0

Sébastien S
11 months ago
4.6
Très bonne bière d’abbaye

Ludovic M
11 months ago
3.9

Joce K
11 months ago
2.9

Pintavier
1 year ago
3.3

Simousse
1 year ago
3.5

Denis B
1 year ago
3.9

Edwin J
1 year ago
3.1
Jérôme G
1 year ago
4.1