A “light”, brown abbey ale with a deep colour with red reflections, chocolate, coffee and liquorice aromas and a touch of aniseed and white fruit notes. The first sip is full-flavoured, with a hint of acidity which heightens the roasted notes provided by the special malts. Malted flavours are prominent on the palate. The finish is particularly long, mainly acidic with a hint of sourness and a faint bitter aftertaste.
Served cold, the spicy aromas will come to the fore, whereas when served at cellar temperature they give way to toasted, biscuit notes. Worth rediscovering again and again.
Unfiltered
Reviews
Dom G
1 month ago
3.4
De Bondt T
3 months ago
2.7
Anthony G
4 months ago
3.0
Bonne brune pas trop forte. Bonne coloration mousse reste présente en col
Belgiquanien
5 months ago
2.5
Christophe0110
7 months ago
2.0
Odžiust
7 months ago
3.0
David L
@ Drinks Euro Boissons9 months ago
2.8
Une bonne brune assez légère 6,3 deg avec du goût mais pas beaucoup de mousse ni de bulle
Bert
9 months ago
1.0
Joyce L
10 months ago
3.5
Tomppa J
10 months ago
4.0
Ruskea, vaahto jättää kauniin pitsin lasiin. Pehmeää, miellyttävää, maistuvaa. Mallas halitsee, humala jää tuhdin rungon alle piiloon.