Another Anti-Waste collab was brewed with Pehkolan Mallastamo. Both of us dug up the gems buried in our storages and freezers, and and we made a totally crazy Rye IPA with the stuff! This is old school. Rich maltiness comes with spicy rye bread notes. The nine varieties of hops make it both bitter and fruity. Most evident are resinous pine and mellow canned fruit mix flavors. Balance in this sturdy brew is on the dry side, which makes it quite quaffable for the old malt & hop oriented hippies. Fermentables: Pehkolan Pils, Pehkolan Pale Ale, Pehkolan Malted Rye, Pehkolan Pale Caramel. Kettle/Whirlpool Hops: Columbus, Talus, AU035, Amarillo, Centennial, Galaxy. Dry Hops: Azacca, Citra, Strata. Yeast: WLP 001