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Barrel Aged Mixed Ferm Pear Sour 8.3%, Staggeringly Good Beer, England
1 notes
Barrel Aged Mixed Ferm Pear Sour
8.3% Sour / Wild Ale
Aged for 24 months in French Oak Red Wine Barrels on macerated pears to give a complex sour character. Store cold and allow to settle before pouring carefully. Contains fruit sediment.
Biologique
Non filtrée
Vieillie en fût

Avis

Post author: James Š
James Š
@ Staggeringly Good Brewery
3 months ago
Barrel Aged Mixed Ferm Pear Sour, England
4.1
I didn’t get a picture for this, no idea why! Pic stolen from the internet 😂 These sort of beers are always a challenge as to whether I’ll like them or not but this intrigued me both in the use of pears and the extended ageing. I really enjoyed this, the up front tartness wasn’t massive, it was quite very palatable. The pear gave a nice perfumey aroma and gentle flavour. It was both effervescent and full bodied, which complimented each other nicely. Sips felt heavy but then were soon cut through with the tiny bubbles popping away in your mouth. The oats and lactose do the trick, giving it body, and the barrel leaves plum and oak nuances in the background. Very enjoyable and quite unique.