![Meerts Tilquin à la Roussanne (2021-2022) 5.8%, Gueuzerie Tilquin, Belgium](https://pintplease.s3.eu-west-1.amazonaws.com/beer/profile/meerts_tilquin_a_la_roussanne_2021-2022_342175-1.jpeg)
The Meerts Tilquin series was made by fermenting fruit that had already been used once. Roussanne grapes were fermented for a period of 4 months in a blend of 80% 1 year old Meerts and 20% of a blend of different 2 year old lambics. Meerts (or March Beer) is a low strength lambic, which was originally produced with the weaker wort obtained from the rinsing of the grains. Unfiltered and unpasteurized, they are refermented in the bottle.