6 notes
3.5
Oude Rhubarbe Tilquin à l'Ancienne (2021-2022)
6.3% Lambic - Fruited
Gueuzerie Tilquin (Belgium)
This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has been produced locally by the Ferme de la Bosse Jauque.
Non filtrée
Avis
Hanzel
@ Olutravintola Pikkulintu Myyrmäki
6 months ago
4.7
Hyper A
6 months ago
4.6
Seto
@ La Débauche
8 months ago
2.5
La rhubarbe n'ajoute rien
Tuska
@ Explosive Bar (Pommi)
9 months ago
3.6
Jakohommia. Pieni raparperi, muuten perus Lambic
NicOo
1 year ago
4.0
Benjamin H
1 year ago
3.5