Hanki Ayinger tarra arvioimalla mikä tahansa panimon olut Pint Please äpissä!
This nostalgic beer specialty, which can be confidently ranked among the traditional old Bavarian beers, is brewed in commemoration of the good old times and in honor of the brewery’s founder, Johann Liebhard. The special feature of the “Kellerbier” is the fine yeasty cloudiness and the pleasantly bitter taste. As it is bottled unfiltered, many of the natural protein, yeast and hop elements remain contained in the beer. It consequently retains its original character and the beer connoisseur can appreciate the fullness of taste that this very drinkable beer offers. Furthermore, the vitamin and mineral-rich yeast also provides a significant contribution to the nutritional requirements of good health.
IBU: 24
Arviot
Frau Elchmuth
@ Habichtswald Dörnberg13 days ago
2.3
Im Glas heute ein recht helles Kellerbier. Farblich fast wie nen Radler. Minimalst angetrübt.
Schaum steht gut und ist beständig.
Geruchlich kommt nicht viel.
Geschmacklich haut es mich auch nicht vom Hocker.
Leicht malzig, leicht krautig. Eine leichte Säure und Bitternis ist da.
Kann man mal trinken, ist aber nicht schade, wenn man's nicht hat.
Hamster09
@ Unihalle Wuppertal28 days ago
3.5
MI$
2 months ago
3.9
Dieselmies
@ Mallaskukko2 months ago
4.0
Maukas lager
tja
3 months ago
3.0
Hyvä peruslaakeri.
vautere
@ Oluthuone Leskinen3 months ago
3.5
Pehmeän hedelmäinen, kevyt ja kukkainen. Mukava juotavuus.
VanillaMike
@ Gastropub Betony3 months ago
4.0
klausklapper
@ Drinks of the World, Luzern5 months ago
3.5
It’s much lighter than I had anticipated. Not bad, but not exactly what I was looking for. Maybe I’ve had too much Christmas beer lately.
aelias
5 months ago
3.5
Päivi K
@ Jodlerwirt5 months ago
3.1