The last beer I brought home from vacation. I lagered it for a bit, since it is more of an autumn or winter beer. For basically the same reason I did not use my Loo-blah-nah glass: it is not fitting for the beer. When the first aroma hit my nostrils, I almost thought it had gone bad, but I then realized it was the red wine I was smelling. I got next to no head with zero retention after vigorous pouring. The beer is nice and viscous with gentle carbonation. Lagering on red wine barrels clearly left its mark. Besides that I got dried fruits and caramel. Nice beer to easily enjoy.

Hanasta. Terassikalja. Jälkiruokaolut. Hapan luumuinen maku. Punaviinitynnyrissä kypsytetty. Ihan käypä belgi tyylinen quadrupel.

Oak, dried berries, wine aromas all around. Really strong, be advised. One of the better quadrupels I tried.

Dried fruits, caramel, red berries, oak and sweet red wine aromas. Very strong winter warmer.

I think you can really taste the wine barrel, mielenkiintoinen

Jaajaa, tälle illalle se on nyt si jo menoa. Mut kyl tääki maistuu. Haju ei tee maulle oikeutta. Taik sit toisteperi. Yllättävä kirpeys, vaikkei sitruunan syäntii voi verratakka. Koht ollaa aeva huppelis ku tämmäsii tenutetaa. Et moro vaa.