Brewed from very similar ingredients as the Première but paler and spiced with coriander. It was intended only to be consumed by the abbey monks or at the nearby inn Auberge de Poteaupré, which is associated with the abbey. The Dorée is now widely available to consumers and can is enjoyable as as a refreshing dessert beer, because it is lower in alcohol content than the rest of the Chimay family ales.
IBU: 16
Unfiltered
Reviews
Nathan H
8 days ago
3.9
Sasa L
8 days ago
5.0
Baby Blue
8 days ago
4.8
Vincent H
@ Grand Parc9 days ago
4.5
Simon
13 days ago
3.0
Il vaut le coup mais pas autant
Forme
15 days ago
4.5
Lefevere L
18 days ago
4.0
Harry1166
18 days ago
4.0
Le Pti Carl
21 days ago
3.5
Très bonne pas très sucré pour le goût mais bonne can meme
Bob l'eponge
22 days ago
3.6