The Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956.
This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note.
It is ideally served at cellar temperature (10 to 12°C).
IBU : 35
Avis
#NIKLASS27#
4 months ago
4.0
Fredo
@ Fredo5 months ago
4.2
Toujours une valeur sur j'adore !
Sir Guru Kabu
2 years ago
3.7
Ewiq
@ De BierTonne2 years ago
4.0
Pehmeä, leipäinen ja maukas.
Alessandro S
2 years ago
3.5
Davy
3 years ago
4.0
Zislauk
3 years ago
4.0
Sympa
simon_beerlab
3 years ago
3.8
Lennert DC
4 years ago
4.3
Sameli M
@ Beer mania4 years ago
4.1
Vahvasti paahteinen ja tamminen. Lakritsinen siirappi tuo pientä makeutta. Ei mitenkään erityisen vahva humala, mutta luonnetta ja kompleksisuutta löytyy.
On hyvä.