The Quetsche Tilquin à l’ancienne (6.4% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of destoned fresh purple plums in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260 gr fruit per liter.
Avis
Michael R
@ Les plaisirs du 6044 months ago
3.1
Daniel P
8 months ago
4.3
Flying Tom
10 months ago
1.7
And7010
10 months ago
1.9
Jari J
@ Systembolaget Norrlandsgatan 311 months ago
3.3
Bottled on 23.3.2022
Interesting orange colour. The beer is also very hazy. Quick foam: 3,25/5
The aroma is sour with a touch of "soft" and peppery funkiness. Can't really tell there's plums, rather it's just some kind of fruity sweetness: 4/5
The mouthfeel is very sour, the body is light and the carbonation is medium-strong: 3,5/5
The sourness is so strong that it completely dominates the flavour with its apple-like qualities. Only in the very end, there's again some sort of fruity sweetness: 9/15
Too sour for my liking. And because of the sourness, the beer lacks the complexity best lambics have: 13/20
=32,75/50
Roywenk
11 months ago
4.0
Bra, men inget jag dricker ofta
Kjell B
11 months ago
5.0
Gustavo
@ Vivalabirra11 months ago
4.1
Tim the tank
11 months ago
3.9
Kaliaa
1 year ago
4.0