3069 notes
Brew By Numbers
London, England
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Whatever tricks a brewer might play, a beer has to be drinkable: 'Imperial' IPAs can be delicious at first but palate-numbing in the long term, points out Tom Hutchings, co-owner of Brew By Numbers (alongside Dave Seymour). Their brewery, which opened in the dog days of 2012, aims to produce beers that are both interesting and very drinkable. So far, so very good. If the beers share one quality, it's a moreish dryness that is hard to resist. Inspiration comes from Belgium, Berlin and across the Atlantic.
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Darren W
@ Tesco Hewitt's Circus3 days ago
2.5
Freshing with decent fruity hops coming through
Frank B
@ Beer526 days ago
4.0
It pours a hazy, golden colour with a frothy, white head. Aroma and flavour are of stone fruits.
Karl G
@ Beer5210 days ago
3.3
Pretty average but fine drinking.
Harri Lehti
@ Alko Tammisto10 days ago
3.4
Ihan hyvää. Vaikutustakin sopivasti. Ei silti montaa menis