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Spencer Brewery
1480 notes
Spencer Brewery
Spencer, United States

Our brewery project is one of necessity. For over 60 years, we have cooked and packed jams and jellies at our monastery under the Trappist Preserves label. This business has allowed us to support ourselves, while providing wholesome monastic work and charitable assistance to the poorer communities and persons in need. However, when we look to the future, as our community grows and ages, we see our need for an additional enterprise that supports our community and charities in the years to come. With the blessing of the abbot, we embarked upon a two-year data-gathering mission. We visited each Trappist brewery to learn everything we could from our European brothers. Beginning at the Abbey of Westmalle, we slowly made our way around Belgium, staying at the monasteries and making friends, receiving good advice and drinking some of the world’s best beer. The final stop of our first trip was the Abbey of Sint Sixtus, brewer of the acclaimed Westvleteren ales; by the end of our second trip and more detailed discussions, we were confident that we had put together a realistic plan for a new brewery. Following monastic tradition, the monks voted and confirmed the project by an overwhelming majority – we would build America’s first Trappist brewery. Observing Trappist tradition we have named the brewery, and the beer, Spencer after our beloved town of Spencer, MA. We produced beer from 2014 until 2022.

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Post author: Jérémy
Jérémy
6 days ago
3.6
On est clairement sur des notes de café torréfié, avec un côté boisé limite fumé…pour les palets avertis mais une belle découverte!

Post author: Buschi
Buschi
@ Ricos Castle
22 days ago
3.6
Kann man trinken, leicht bitter, etwas fruchtig 🍻🍻

Post author: El encantador de cervezas
El encantador de cervezas
@ Bélgica
1 month ago
5.0
¡Acabo de probar la Spencer IPA y me ha encantado! El aroma es increíblemente complejo, con notas a cítricos, frutas tropicales, pino y especias. El sabor es intenso y equilibrado, con un amargor moderado y un final seco. La textura es cremosa y aterciopelada. Esta cerveza es una verdadera joya para los amantes de las IPAs. La recomiendo encarecidamente.

Post author: Anthonnoir à Bière
Anthonnoir à Bière
@ Le T
3 months ago
3.8
Un malt torréfié qui dégage des arômes caféinés bien puissants en bouche et qui embaument tout le palais…un petit noir bien serré svp Elle te déchausse les dents du fond 😬

Post author: Etienne80
Etienne80
@ Libre Fruit Gisors
3 months ago
4.0
Enfin une bière américaine qui me plaît bien. Typée belge avec pas mal de dépôts dans la bouteille. C'est bien travaillé. Petit goût de miel en fin de dégustation.

Post author: Alonzo37
Alonzo37
@ Saveur Bière
4 months ago
4.0
Ddm 06/23: Mousse blanche épaisse et une couleur jaune orange et sa pétille finement on a bien le goût du malt d'orge en bouche j'aime bien.