Haven’t tried this before and was pleasantly surprised; has a sweet malt and balanced bitterness profile, with flavours of toasted bread and a spectrum of hop aromas ranging from grassy to floral. Crisp, clean and easy to drink with a peppery and malty finish, with a subtle sweetness and a slightly dry lingering crispness. A great beer to have with a pizza!

Italian restaurant in Luxembourg. Only Italian beers. Just a few... This one is the only one that I haven't tasted before, so I'll have it now. By the way, this is a funny case: the name of the beer is TIPA but it's a Session IPA. 4.8 %. I'm good with it though.  😁 Looks brilliant. Deep amber. The foam is billowy, off-white and relatively small. A malt–hop cocktail in the scent. Very classical. A bit of fermented orange, some grapefruit peel, graham cracker and even a hint of bread. The taste is astonishingly malty, which gives it a classical old-school vibe. Grassy hops, grapefruit peel, overripe orange, graham cracker and to be included in the list. The mouthfeel is light-medium to medium. Surprisingly, the ABV is fairly low. Good, of course. Moreover, it's crisp, dry, traditional, a bit heavy. Still, exceeds my expectations of a Session IPA. And now minus stars this time because of the misleading name. Great pizza. Piccantissima. The beer selection of this place needs upgrading.