Apples and Somerset go hand-in-hand. We’ve put that partnership at the heart of this traditional blend of vintage varieties like Redstreak, Dabinett and Tremlett’s BItter. The result is a rounded, full-bodied still cider – fermented 3,000 miles from the other Big Apple.
Avis
Heather
@ The Bower Inn2 years ago
3.8
Flat, proper cider. Easy drinking.
1972GAZMOD
@ The Swan2 years ago
3.7
Only had half as running late. Enjoyable drink. Standard cider aroma and taste with a nice dry finish. Crisp and refreshing session drink
Beerchris
@ The White Horse3 years ago
3.7
Nice tasting medium cider. Very scrumpy like. No carbonation so not one I'd automatically choose, but was easy to drink.
ChrisBanks88
@ Cider Barn4 years ago
4.5
Sweet and very appley cider.
Herby
7 years ago
2.5
George S
@ The Inn on the Green7 years ago
4.5
PaulU72
8 years ago
4.0
Susan T
8 years ago
5.0
Wayne H
@ Bird in Hand8 years ago
