Beach wood smoked malt, pale cara, crystal, chocolate, and black malts are brewed with East Kent Goldings to make the base beer, then fresh toasted coconut is added during conditioning to make this something special.
Reviews
Sam C
@ Mondo Brewing Company6 months ago
4.6
How is this the nearest watering hole to five a side.
Stonking, a departure from the usual choices but what a choice it was. Coconut first, smoky aftertaste, carnage in the gob. Could definitely taste the coconut despite what others are saying, may be that it's different on draught. Rocket fuel, I have no more to say just get it in you.
Coin Coin
5 years ago
4.0
Eridan P
5 years ago
3.9
Porter légèrement fumé brassé avec de la noix de coco, c'est vraiment pas mal ! On sent bien la coco ce qui est relativement rare.
Christopher B
6 years ago
4.0
Sarah B
6 years ago
3.0
Gaz J
6 years ago
4.0
Lots of loco, not so much coco
Curtis A
@ Curt's Home7 years ago
3.5
It was very nice but not as coconutty as I was expecting.