This robust vanilla porter is dark brown with ruby highlights. The aroma is heavy on notes derived from aging with Madagascar vanilla beans. The use of roasted barley, chocolate and black malts give this brew slight notes of chocolate, coffee and roast. This medium to full bodied beer features a warm alcohol finish with a medium to low presence of hop bitterness. Primary bittering derived from the dark, roasted malts. Currently available in 12oz. bottles (3) in the Mountain Mixer variety 12-pack.