Havercake is a robust Yorkshire Ale with a full taste of malt and oats. Originally brewed to honour the soldiers of the Duke of Wellington's Regiment, affectionately nicknamed 'Havercake Lads'. The name is derived from the oatmeal bread cake that was the staple food of the Yorkshire Pennine towns and villages where most of the soldiers lived. Raising money for the Army Benevolent Fund. With 10p from every pint of Havercake sold in the on-trade, Timothy Taylor's are supporting the Army’s national charity, who support soldiers, past and present, and their families for life Havercake has been created using a mixture of amber malt and two types of oat malt. This delivers a full-bodied, moreish ale with a creamy head and slight sweetness. Fuggles and Goldings are in the hop mix, which adds to the overall taste.