Mayflower Rye IPA has a large portion of Rye malt, which adds a spicy malt profile. Heavily hopped with Columbus and dry hopped with a newer hop called Azacca, the intense hop flavor and aroma is unmistakable. The finish on the beer is bitter and dry, at 80 IBUs and nearly 8% ABV. This is a keg only beer, which was limited to one run. Only available in Massachusetts.