
Created with 6 different Belgian and German malts, a yeast strain from the southeastern region of Belgium, German Opal hops, and finally North American Mosaic Hops. This complex build yields a beer that we like to call "summer in glass". The glass is filled with aromas of peaches and spices while the finish is smooth and reminiscent of biscuits. This beer is a perfect complement to any summer day or evening.
IBU: 25
