With a legacy as rich as the brew itself, the Strong Ale or Old Ale style originated as a stock ale with high alcohol content and aged for up to a year and was then mixed with other ales. American brewers later took on the challenge of creating a new style based solely on the stock ale to be enjoyed on its own. The Green Monstah Strong Ale boasts bold caramel malt flavors with a smooth aftertaste attributed to a low mash temperature in the brewing process in which results in the most sugars fermenting out. An immediate head rush, cozy up to this beer and it will surely cuddle back. Don't be afraid of the Monstah!