We use real pumpkin and our our house Chai spice to create this tasty seasonal lager. We begin by brewing a very traditional style German Bock with the addtion of pumpkin in the mash. Chai spice is introduced at the end of the wort boil, and creates another layer of flavor and complexity. Flavors of ginger and cardamom peek through and balance the rich pumpkin and caramel flavors.