A truly opulent stout – chocolaty, roasty, and toasty with a creamy mouthfeel. Complex aromas with overtones of chocolate and hints of cherries and vanilla. Aromas and flavors are unveiled at warmer temperatures. A great dessert beer! Brewed with Gambrinus Pale, Munich, Caramunich, Chocolate, Dark Crystal malt, Roasted Barley, Oats, Sterling and U.K. Goldings Hops and our proprietary English yeast strain.