Bittering hops: Santiam, Centennial and Golding. Aroma and flavor hops: Santiam, Centennial, Golding, and Liberty. Dry hops: Centennial, Santiam, Golding and 07270 with a small cast of other supporting hops. Our IPA is hopped at 3 lbs / barrel and delivers plenty of hop punch, but is still balanced and smooth. We used West Coast hop varieties alongside American versions of traditional European varieties to create a complex hop profile without being overly bitter.