The wet climate of Somerset is perfect for the orchards and pastures that are the lifeblood of our area, they are also perfect conditions for the yeasts, bugs and critters that we need to make a unique sour beer.
Somerset Wild is a beer that shows how much we love working with our environment and the seasons to produce idiosyncratic beers that leave you questioning your perceptions. A beer with the acidity levels of a white wine or farmhouse cider, with a depth, complexity and refreshing drinkability to it that makes it a wonderful beer to pair with food.
This is a magic beer to enjoy with fish, particularly oily fish such as mackerel or sardines, caught off the south-west coast, or even better why not try it with a ceviche. The acidity of the beer will work as the perfect accompaniment.
Reviews
David A
3 years ago
3.2
Mikko S
@ Olutravintola Konttori5 years ago
3.4
Raikas, hapokas kesämehu! Ei jää suuhun pyörimään mikään ikävä maku
Ronan l
@ Brasserie De La Pointe5 years ago
3.8
Goût étonnant, acidulé, pas ou peu de goût de bière.a boire très frais .
J ai adoré.
Miikka K
@ Tallinn Craft Beer Weekend 20185 years ago
3.5
Stephen M
5 years ago
2.5
Juha M
@ Tallinn Craft Beer Weekend 20186 years ago
3.5
Tukiopetuslapsi
@ Tallinn Craft Beer Weekend 20186 years ago
3.5
Nick L
6 years ago
3.5
This is a very nice sour with many of the qualities I enjoy however there is something missing - a strong flavour influence perhaps. Very good but Wild Beer themselves offer much better sours. Would have again but not if other Wild Beer sours are available. Definitely a Wild Beer fan!
Timmy_Read
6 years ago
3.5
It’s a sour one.
Stephen F
6 years ago
3.5
Real sour fruity flavours. Has an different acidic taste with apples. First wild beer which is definitely different. Would be good on a nice summers day.