While using newfangled hops and exotic fruits can make some tasty brews, we went the opposite way; a stripped-down, single malt and single hop ale using two classics: Vienna malt and Willamette hops. Introducing the sessionable, yet flavor-packed Lakefront SMaSH Ale . SMaSH Ale drops in the glass soft gold with a rocky white head, tossing up citrusy, woodsy, and herbal Willamette hop aromas. The Vienna malt gives SMaSH Ale a medium-light body that's immediately sweet up front with slight caramel notes, and lingering biscuit flavor. Perfect for anything from tailgating at the ballpark to al fresco dining.