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Roast Potato & Rosemary 4.5%, St. Ives Brewery, England
1 ratings
Roast Potato & Rosemary
4.5% Hefeweizen
Working with Colwith Farm to source the best quality Wilja potatoes for this beer was the first step; the hard part was utilizing them to make an outstanding beer. The beer is a traditional weizen base with the addition of potatoes, rosemary, and sea salt. On the nose, there is a complex combination of herbal and spiced notes. The taste is led by a full wheat body with a distinctive clove flavour. Rosemary and potatoes add real depth to the experience, with a lingering savoury feel.
IBU: 12

Reviews

Post author: FridayPint1994
FridayPint1994
1 month ago
2.9