Our 2023 Vintage Ale combines the best of traditional tastes with new hop varieties to deliver this year's own distinct character. Pale Ale malt is at the heart for delicate sweetness, combined with DRC®, a Double Roasted Crystal malt, to provide deeper toffee and raisin tones. Once more we highlight modern English hops, using Opus, Archer, and CF185 to provide peach accents and a pronounced citrus note, underpinned by the zesty marmalade character of our famous Fuller's yeast.