
This thick, juicy, super hazy, Heavy Pale Ale was made with a robust malt bill of Extra Pale, Pale malt, Oats and Munich and mashed at a high temp for a high final gravity and massive body to the beer. We hopped this beer with a huge addition of Amarillo in the whirlpool and double dry-hopped with more Amarillo and Huell Melon resulting in a complex and super fruity aroma and flavour.
Hops:Amarillo, Huell Melon
Malts:Extra Pale, Munich, Oat, Pale
Reviews
Gareth M
@ The Crown Inn3 years ago
4.0