Hayward is the most popular variety of Kiwifruit; a plant described as a vigorous, twining, deciduous climber with heart shaped leaves. For us, the most important part is just how great Kiwifruit tastes, particularly when combined with zesty lime! We thought this classic pairing would work perfectly in a kettle sour, enhancing the sharpness and providing a real spectrum of flavour. This beer is light, refreshing and full of zesty citrus, balanced with just a little tartness.