COMMERCIAL DESCRIPTION Monsieur Rock is a blond beer with a 6.6% alcohol content. It is brewed using only 4 ingredients: Pilsner malt, aromatic hops, water, and a specially selected bottom-fermenting yeast.  This very low-temperature, bottom-fermented beer is produced using the same methods as were used to make certain special beers more than 40 years ago, making it a traditional beer brewed using modern techniques.  The fermenting period lasts for over a week, and the beer matures in a lagering tank at a low temperature in the presence of aromatic hops. A specific yeast strain is used for bottle fermentation.  Ingredients: water, malted barley, hops, sugar, yeast. Temperature to be served: 4-8°C. Brewed in the UK for Greenbrew SPRL