A strong, full bodied amber ale that balances sweet malt sugars with the aroma and bitterness of Fuggle, Pilgrim, Cascade and Golding hops. It is brewed with fresh spring water from the South Downs, in celebration of the Easter Holiday.
Reviews
Miggins
@ Two Sawyers2 months ago
3.8
Still sweet and fruity, better on draft than bottled
Miggins
@ Noble Wines Tunbridge Wells2 years ago
3.8
Sweet and fruity with an undertone of bananas and a hit of roasted malt to finish, nice and strong as well.