The well-known and popular Zwiefalter specialty beer, brewed according to ancient monastic tradition. The natural, top-fermenting yeast gives this beer its distinctive character and high palatability.
Reviews
Janikaljalla10
2 months ago
2.9
Ookoota mutta ei huippua
B.Driskes
8 months ago
3.3
Samtweich
2 years ago
3.4
Fleitmann
2 years ago
2.4
Hannahannschi
2 years ago
3.0
MartOleks
2 years ago
3.6
Mika.el Karvajalka
@ Bistro Terrazza3 years ago
3.3
Matti
3 years ago
3.2
Lässt sich trinken, allerdings etwas flach. Zum Durst löschen sicherlich geeignet.
Stubbi42
4 years ago
f.torres
4 years ago
3.5