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German Hefeweizen 5.5%, Flat Branch Pub & Brewing, United States
1 Bewertungen
German Hefeweizen
5.5% Hefeweizen
This brew is in the German Hefeweizen style, fermented using a yeast strain from a lesser known German brewery, which produces banana flavor notes along with very subtle vanilla and clove notes. The grain bill is 50% wheat and 50% malted barley which makes a light colored beer with minimal malt flavor. Hopping is low with no bitterness in the finish. The yeast remains in suspension, making for a cloudy appearance and adding a touch of flavor.


Post author: Edgeworth
@ Flat Branch Pub & Brewing
2 years ago
German Hefeweizen, United States
Past post from July 8th 2021 First time in Columbia Missouri trying the beers at Flat Branch Pub and Brewing. First beer on a flight of six. On tap at 4.8% instead of 5.5% on their website. Beautiful presentation glasses. Light yellow clear color with effervescence. Smooth creamy texture. Medium flavor of mild cloves. Finish is smooth, a touch of bitterness, and very drinkable.