Copperhead Ale is a copper colored German-style Altbier, with a light, malty sweetness and a pronounced hop flavor. Alt is the German word for old, referring to the older style of ale brewing. Altbier is Germany’s pale ale. Copperhead Ale is top-fermented, making it an ale and it has a medium body. It has hints of maltiness and hoppiness in its aroma, with a definite hop flavor and a medium hop bitterness. Altbier is predominately brewed in the northern part of Germany, especially Dusseldorf and gets its "sweet roast" flavor and copper color from caramunich malts.