Unpasteurized and tastes just like it used to be. It is characterited by top quality and traditional aporoach in the production with use of modern methods to separate yeast from beer. 100% Croatian barley
Reviews
Thibault S
5 years ago
2.9
Jesper Heby
5 years ago
3.0
Ivan D
5 years ago
3.0
Tuomas
5 years ago
2.7
Hoorutka
5 years ago
2.7
Retroa tai ei, ei säväyttänyt.
Eemil L
@ Restoran Focus5 years ago
3.8
Varsin hyvä lager. Aavistuksen makea ja pehmeä samalla jotenkin kitkerä.
TuSu86
5 years ago
4.5
eigenseher
@ Pirate Bar Zadar5 years ago
3.0
Zlatan M
5 years ago
3.8
V1ll3
5 years ago
3.5