Introducing Sugarbush, brewed with help from our friends at Yooper Forestry and MSU Extension. This late-winter red lager has a kiss of caramelized sweetness and a dash of Upper Peninsula-harvested, open vat maple syrup.
Arviot
Sirdubby
@ Pint Please at Home3 years ago
4.0
Backlog from May 15th
Nice maple syrup aroma. Taste has a flavorful, but not overpowering, maple syrup flavor with a nice tasting Lager base underneath that. Medium+ body with medium-ish carbonation. Quite refreshing as well. I can see this being great for summer. 4/5