This one is to honor a beer near and dear to our brewer’s heart. This beer gives our mash tun a good workout: Black Malt, Roasted Barley and Chocolate Malt give a slight baker’s chocolate flavor and bitterness, while the Caramel 120 gives a subtle raisin/prune character. They make this beer sinfully dark. Oats give a nice mouth-feel and head retention. The hops are present but muted. Made in time for St. Pat’s, because drinking green-dyed American Light Lagers is stupid.