
To celebrate our 6th birthday we made a grown up dessert stout with our friends at at the Rook And Gaskill in York. Cacao Nibs, Maple Syrup and Salt. Sweet, rich, with deep dark chocolate flavours balanced with salt to bring together a decadent pint.
Reviews
Duncan K
4 years ago
3.2

Lee A
5 years ago

2.5
Average

Dartford Dave
@ Beer Cockermouth5 years ago

3.8
Coffee and chocolate aromas and flavours. Hints of caramel but not getting any flavour of Maple Syrup. Reasonable stout.