With the arrival of spring, we thought we'd mark the occasion with the introduction of a new beer to our lineup: our Belgian Wheat. We're not calling it a Wit because we haven't used any orange peel or coriander in the recipe. However, we've designed this wheat beer to be an hybrid of Beligan-style Wit and a Saison. Our aim was to produce a dry, light, refreshing beer. We think we've succeeded. We've used a blend of Belgian yeasts to give this beer all those wonderful flavors you would expect in a Belgian-style beer and we balanced those with a dose of noble hops. We don't think anyone else has ever made a Belgian-style beer quite like this. We hope you like it. We certainly do!