This Belgian Grand Cru or WitBeer literally meaning, "white beer," got its name because of its cloudy haze and straw-gold in color. The smooth mouthfeel, grainy flavor, and massive head retention of wheat malt meets dry Belgian witbier yeast producing a tart, enticing character of coriander and bitter orange peel. This brew yields a complex taste with yet a delicate balance. An appealingly crisp, dry, and refreshing alternative sure to be your new favorite Belgian brew.