Where the Fraser Valley meets the Peaks of the coastal mountain range our fearless brewers traveled to the remote land of Chilliwack and discovered amazing local hops called Centennial; grown by Chilliwack Hop Farms. The hop aromas of citrus and herb dance on the nose with the lightly toasted malt backbone of Gambrinus malting (located in Armstrong) to blend perfectly into our newest recipe; an Extra Pale Ale deserving of the Russell name.