Awarded a Silver Medal in the Beer World Cup (English style brown ale) 2004, also a Silver Medal in the 2004 Canadian Awards and a Gold medal at the Mondial in Montreal 2008. A traditional dark English Mild. The term mild meaning "not bitter" does not refer to strength. Using pure natural spring water, New Zealand hops and imported specialty malts. Giving rich malt and light nut aromas and mellow malt and good hop notes to the palate. A smooth and easy drinkable ale. Perfectly partnered with beef, steaks, stews, goulash or kebabs.