Every winter, we honour the ancient traditions of beer by releasing our annual Stone Beer, a bold yet approachable dark porter brewed with wood fired stones in the kettle. This year, in a nod to our roots, Stone Beer 2020 is the first brewed with all-Australia malts, including a Red Gum-smoked malt that adds a subtle smokiness to the brew’s roasted barley, coffee and dark chocolate flavours. A delicious wood fired dark porter with a firm bitter finish, Stone Beer 2020 is best paired with campfires, fresh air and a cold starry nights.