A sophisticated blend of yuzu and kalimansi with pineapple and Westcombe spring water. Also added is a small amount of naturally fermented beer and a pinch of saaz and mosaic hops.
Reviews
Frank B
@ Wild Beer Co. UK6 years ago
4.0
It pours like cloudy lemon with no head. Aroma is of pineapple and citrus. Flavour is really full of citrus. Light, refreshing and easy to drink.