Murky, red-brown beer with a cream-colored, velvety head that reaches one finger. The modest scent displays a bit of rye malt and a tad molasses. The taste offers slightly bitter syrup, light-sweet brown malt and faint brown sugar. The body is light-medium. The beer finishes medium-bitter syrup, rye malt and a distant piney twist. The aftertaste rolls on tongue for some time. The mouthfeel is slightly crisp, really satiating and interestingly heady.