The world's most award-winning gluten-free beer.
Daura was launched in 2006. Since then it has received numerous awards from prestigious international competitions, being recognized as the best gluten-free beer in the world.
We can define Daura as the taste of "the real beer", as it is made with its main ingredient: barley malt.
The mouthfeel is smooth thanks to the fine bubbles. Daura is a fresh-tasting beer, with a lively acidity. The finish is bitter and long lasting.
IBU: 26
Gluten free
Reviews
Julian Selby
@ Tesco, Calne1 day ago
4.6
Really impressed with this beer, and it’s gluten free! Pours a sparkling golden colour with shades of amber and the aroma has a fresh spicy smell. The taste is flavoured with grains and a smooth mouthfeel, with a lively bitter finish.
Magnus H
1 day ago
3.6
Risto K
@ Maltainen Metso7 days ago
2.5
Andy P
8 days ago
2.5
Salmela J
8 days ago
1.8
Jos nyt jotain mieltä innostavaa pitäisi löytää, niin ei jää liiaksi kitalakeen kummittelemaan. Pliisu esitys ja gluteenittomana ei edes anna itseään ilmi aamun kaasutuksessa.
Shaun Gardiner
10 days ago
1.6
Makkaraministeri
@ K-Citymarket Oulu Kaakkuri18 days ago
2.8
Ihan on tavanomaista lageria.
PeNa
@ K-Supermarket Raisio Center24 days ago
3.4
v.dimitroff
24 days ago
4.0
Zwecke
@ Zu Hause26 days ago
3.6
Am Anfang leicht süß, dann kommt eine doch recht angenehme Hopfenbittere. Ein Dank geht raus an den Partyklemptner für das Bier. Prost.