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Cidre de Poirê 2.5%, Maison Sassy, France
16 arviota
3.6
Cidre de Poirê
2.5% Perry / Pear Cider
Made from 100% Normandy pears (12 varieties) grown and harvested near the Chateau de Sassy. Crisp with subtle acidity and a smooth effervescence, balancing perfectly with the pear’s natural sugar. Best enjoyed as an apéritif or alongside fish, seafood and light chocolate desserts.

Arviot

Post author: Breuz1
Breuz1
1 year ago
Cidre de Poirê, France
2.0
Ma plus mauvaise expérience avec un poiré. La poire, tout comme l'alcool et la gauche en 2023 sont aux abonnés absents.

Post author: Edelwin
Edelwin
1 year ago
3.5

Post author: Colonel_Zorg
Colonel_Zorg
@ Adenauer Café
1 year ago
4.0
Pas un vrai poiret mais plutôt un cidre aromatisé. Pas désagréable avec une galette.

Post author: Ludovic
Ludovic
2 years ago
3.9
Pas une bière mais très bon cidre poirée pas trop sucré 🍐

Post author: Pierre
Pierre
2 years ago
3.9
Bon cidre poiré qui change, satisfaisant !

Post author: AtomicDucks
AtomicDucks
@ The Duck and Rocket
2 years ago
Cidre de Poirê, France
3.0
330ml clear glass, crown cap; pours a clear and bright, almost brilliant, dark straw to light golden, petillant, gentle white head when pouring, disappears quickly; on the nose freshly squeezed apple juice, sweet and fruity, lemony acidity in the background, gentle, yet juicy; in the mouth soft yet intensely fruity, hints of pears mingle with lemon drops, residual sweetness balances well with citrussy notes, sharp sparkle across the throat, finish is quick, but aftertaste lingers with a ripe pear character that invites another sip; overall a well balanced great low ABV French poiré, which brings the French countryside directly into your glass – la vie en rose

Post author: Sagarmon
Sagarmon
@ Brew//LDN 2022
2 years ago
5.0

Post author: Ellie K
Ellie K
@ Brew//LDN 2022
2 years ago
Cidre de Poirê, France
5.0
Possibly the best cider I’ve ever tasted. Light, sweet, refreshing and tasty. Two lovely Frenchmen running the stand, 10/10

Post author: Christophe63
Christophe63
2 years ago
4.0

Post author: Clément A
Clément A
3 years ago
4.0