GREAT GERMAN AND BOHEMIAN PILSNERS OF THE 19TH CENTURY. Brewed with 100% malt, ten times the hops of most industrial lagers and cold-conditioned for five weeks, this spicy, robust Pilsner is lager reborn. Expect a robust, full-bodied malt character on the front of the tongue, spicy citrus notes as it goes back through the palate and an assertive bitter finish with a lemon and pepper character to round things off. Malts: Pilsner, Munich, Cara Hops: Hallertauer Hersbrucker, Saaz, Columbus